My Newest Adventure

Over the last month, I have started something new to me. What is it you ask? Here's the uphill climb...

Last fall, a friend asked me why, as a local food advocate, I did not have a garden to grow my own food. I didn't even have to think about it before answering. In the past, I have not had a great rapport with living things. I mean I can keep most house plants alive, but lush they are not. I have carefully avoided the common problem of overwatering by ignoring them until they droop or leaves start to turn brown. They would gladly go to another house if they had a chance. So the idea of growing my own food seemed almost comical.

The funny thing is that I make my own yogurt, bread, mozzarella cheese, and almost other kind of food we enjoy. I can sew (thanks Mom!), knit, crochet, sing, and do all sorts of other things. Why not grow some food? I talked with a farming friend; she said I could certainly grow a cherry tomato plant or two. She even volunteered to give me the plants, compost, and advice. That offer helped a lot. So I thought about the cost of various locally grown foods and decided to try the most expensive ones that were also easy to grow. Strawberries and cherry tomatoes here we go!

The more I thought about it, the more I read. The more I read, the more I realized I know a lot of gardening info already. I have a great resource book that I bought when we moved into this house in 2000. I am a Mother Earth News subscriber. I have several friends who farm for a living and several more friends who have home gardens. I am home a lot and have two sometimes willing helpers. So I thought I could handle more than 4 plants.

When it seemed like spring had sprung, I went and bought 5 everbearing strawberry plants from a local nursery (Heaven's Garden). I posted to freecycle for empty plastic cat litter buckets to serve as plant containers. I heard from a friend who offered me all her strawberry plants from last year. Alright!

Then I thought of how fabulous blueberries would be to have at home. I went and bought 4 blueberry plants (2 varieties for cross fertilization) and the leaf compost to help turn our dirt into soil. I got them into the ground and knew I needed to get them mulched soon. I was avoiding purchasing bagged mulch because of the waste of the plastic bags.

Then the Universe Provided for me.

I called my organic farming friend and shared my progress so far. That same day she sent over seedlings ready for transplant. She gave me the following seedlings: 2 cherry tomatoes, 2 heirloom tomatoes, 2 hybrid tomatoes, 2 parsley, 4 lacinato kale, and 15 lettuces. What a sweet friend! I had thought I would go with containers for all the plants because I did not want to fight the deer and rabbits for the food.

The same day a wonderful woman from Australia came to couchsurf with us. Sally is really into permaculture. She stayed with us for nearly a week and really held my hand (and trowel!) while these new transplants began their life at my house. She helped me plant, planted for me, and willingly shared lots of advice and information. Next thing I know, we are talking about the best places for more garden, borrowing a friend's pickup truck, and bringing home 1 bed full of horse manure from the farm my neighbor's kids go to ride and 3 beds full of free mulch from the county for our trees and flower beds. Now I have a whole bed around the blueberry bushes which is busy making great soil and a whole head full of ideas to keep me going! Wow Sally, Thanks so much for your physical and mental support for this new adventure!