Regular Wednesday Dinner

Our wednesday dinner for a while has been Bionature pasta with tomato sauce (organic ground beef added) and a salad (carrots for kids). The salad normally is made from organic mesclun mix from our friends at Next Step Produce, pumpkin seeds, and raisins or dried cranberries. To make it more local, we are now using our homemade tomato sauce (made from a mix of heirloom, roma, and regular tomaotes - all organic). Sometimes we will also have homemade bread with some olive oil and spices for dipping. Simple but yummy!